Be prepared to serve your family all the goodies this holiday season. A Christmas charcuterie board is an easy appetizer to make that will have something for everyone! When you are thinking of charcuterie board ideas, be sure to think outside of the box and use ingredients to support your theme or the season. Don’t worry; I have included examples below!
I have been making Christmas charcuterie boards for a few years now and truly enjoy creating something new each time. Before I order the ingredients, I make sure to consider who will be enjoying the food. It is easy to customize the board to fit the needs of any guests. Make it a thoughtful board so that all your guest find something they will enjoy!
Ingredients
No matter who I am making the charcuterie board for, I have a few essential ingredients that I always include. I will list these general ideas then you can get creative with how you style them!
- Fruit
- Crackers
- Cheese
- Deli Meat
- Chocolate
- Dip
- Nuts
- Condiments
My Favorites
My go-to cheese includes the following: brie topped with honey, smoked gouda, garlic goat cheese, and cheddar. Most often, I purchase a variety of flavored crackers, including one original. If there will be children eating from the tray, I make sure to include Cheez-Its or Goldfish. String cheese is also fun for the kids!
Christmas Charcuterie Board
Here is an example of how to make your board Christmas-ready. Pomegranate and rosemary are perfect ingredients to spruce up your board for the holidays. I purchased one large pomegranate and cut it in quarters.
Shop My Favorite Charcuterie Boards
When it comes to charcuterie board ideas, be sure to get creative. Consider the time of year, the reason for your gathering, and your number of guests. I like to have smaller items or juicy items in their Rankin or bowl to avoid mixing the flavor of different foods.
